Culinary Ceylon

Explore authentic local cuisine at Culinary Ceylon, prepared in a ‘home-cooked’ style using family recipes. This immersive experience of ‘breaking bread’ with a local is guided and distinguishes itself against the ordinary restaurant visit. Your curator carefully explains the origin of each dish and shares the best of their knowledge and stories of the food you will enjoy. Highlights: 7 Course ‘tasting menu’ of delectable, authentic Sri Lankan dishes, by an award-winning local head Chef.

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